Finally, after six months, the chilli plant is fruiting in my farm. By next months I shall be able to harvest when the fruits turn red.
Well, I don't even know whether the chilli is the "very hot type" or "normal hot".
This is not he Chilli pati which is small in size, but I can tell you, after eating, "smoke" seems to be coming out from your ears!
Chilli is one of the very essential food spices for Malaysians.
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